Replace your Rusk. Diabexy Breakfast Bars are made with nuts, nut flours, seeds and whey protein.
Rich source of protein and healthy fats. Protein is an important nutrient for a diabetic. It helps muscle development and aids diabetics in maintaining a stable blood sugar.
No Sugar. No Maltodextrin. At Diabexy, we use fructooligosaccharide as our sweetener. Fructo oligosaccharide is a type of sweet fiber. Being a fiber, it does not get metabolized by our system. Instead, it gets flushed out without affecting one’s blood sugar.
Glycemic Load of Fructooligosaccharide (Diabexy) v. Maltodextrin (Common Sweetener) = 1 v. 110
Gluten Free. Non GMO. ZERO Sugar. 100% Vegetarian
Suitable for people with either, Type 1 or Type 2 Diabetes
Net Wt: 180 gm
Shelf Life: 4 Months from date of Manufacture
We assure that all our products are manufactured between 48 hours and 2 weeks before date of dispatch.